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Strike Bush Bean | Tiny Town Farms

Crisp, Tender, and Pesticide-Free | Grown Sustainably Year-Round

Nutrition Information (per 100g)
NutrientAmount%RDI
Calories
31 kcal
2%
Vitamin C
12 mg
20%
Fiber
3.4 g
13%
Folate
33 mcg
8%
Potassium
211 mg
6%

FAQs About Strike Bush Bean

Are your Strike Beans pesticide-free?

Yes! Grown hydroponically in a clean, controlled environment—no pesticides, ever.

Do I need to trim or string them?

No stringing required! Strike Beans are naturally stringless and tender. Just trim the ends if desired.

Can I freeze them?

Yes. Blanch for 2 – 3 minutes, cool in ice water, and freeze for up to 3 months.

What makes hydroponic beans different from traditional ones?

They’re cleaner, fresher, and more consistent—free from soil, pests, and chemicals.

Farming Notes

Strike Bush Bean

• Product Description

This heirloom is still popular due to its very high yields that can be harvested over a long period of time, as early as 50 days after planting. Stringless, medium-green, smooth bean pods grow to about 5-6 inches long. The pods conveniently grow in concentrated sets, which allows for heavy harvests that are ideal for processing or freezing. Strike beans grow very well in containers and in the home garden. These beans have excellent flavour and are popular amongst market growers for their ability to ship and store well.

• Growing Instructions

Pole beans and bush beans are tender annual vegetables beloved by many. This iconic summer crop can be easily and practically grown in the home garden. Sow seeds directly into the garden when soil temperatures reach at least 10-15°C and after the danger of the last frost has passed. Do not start seeds early; transplanting can too easily damage the fragile root system.

Choose a sunny well-drained site to plant your beans. Because pole beans utilize their vines to grow vertically they will need support structures, such as stakes, a trellis or fencing installed before planting. Plant pole beans about 2 cm deep and 8 cm apart. Plant bush beans every 8 cm in rows about 45 cm apart. In order to have a continual harvest throughout the season, start new plantings every two weeks.

Beans fix nitrogen from the atmosphere into the soil, therefore do not need much supplemental fertilizing, though a dose of compost after a heavy flowering would be a nice midseason pick-me-up. It’s a good idea to rotate the location of your beans from year to year so that other crops can take advantage of their nitrogen deposits.

Be sure that your beans stay well-watered. If not, they will cease flowering. For this reason, rows of beans will benefit from the application of mulch around the base of the plants. This helps keep their shallow root base moist and cool. When pole beans outgrow their support, pinch out the top of the plants to encourage lower growth.

Harvest beans when they are young and tender. The best time of day to pick is in the morning, when the sugar content is highest. Pick as often as possible, as this will promote a more bountiful harvest.

Quick Facts

  • Beans in their wild state were first gathered in Afghanistan and the Himalayan foothills over 12,000 years ago. The first signs of cultivation of the beans were in Asia in 7,000 BCE and the first large-seeded broad beans varieties appeared in 2,000 BCE in ancient Egypt. A few varieties of beans were also already cultivated when the Europeans first came to America.
  • There are four main types of beans: 1-Pole beans are a vining plant that needs a structure to climb, like a trellis or a fence. 2- Bush beans, on the other hand, are shorter and freestanding. 3- Snap beans can be eaten raw, with the pod. 4- Shell beans are meant to be opened up, so the seeds inside can be eaten.
  • Bean seeds will remain viable for 3 years if stored in a cool, dark place, ideally between 4 and 10⁰C. After that, the germination rate may start to go down.

Planting Details

  • Latin Name:
    Phaseolus Vulgaris
  • Days to Maturity:
    60-70
  • Life Cycle:
    Annual
  • Start Indoors:
    3 weeks before last spring frost
  • Direct Sowing:
    After last spring frost ( For a continuous supply sow every 2-3 weeks until midsummer)
  • Days to Germination:
    5-10
  • Germination Optimal Soil Temperature:
    20-30°C ( Plant when daytime temperatures average a minimum of 16°C or risk lower germination)
  • Planting Depth:
    3 cm
  • Seed Spacing:
    2-3 seeds every 5-10 cm
  • Thinning Seedlings:
    Every 40-60 cm when at least 8-10 cm tall with 2 sets of true leaves
  • Row Spacing:
    50-90 cm
  • Plant Height:
    40-70 cm
  • Harvest:
    Regularly to encourage the growth of new pod sets
  • Average Seeds Needed Per 10 m Row:
    250
  • Average Yield Per 10 m Row:
    15 lb.
Bean

Strike Bush Bean

from $3.98
per package
Product Overview
Strike Bush Beans from Tiny Town Farms are a vibrant, flavorful variety of green beans known for their slender pods, tender texture, and stringless snap. Grown hydroponically without pesticides, these beans are perfect for steaming, sautéing, or enjoying raw.
  • Pesticide-Free & Non-GMO
    Clean, safe, and nutrient-rich
  • Sustainably Grown
    Using 90% less water than traditional farming
  • Why Choose Hydroponic Strike Bush Bean
  • Longer shelf life
  • Free from soil contaminants
  • Packed with vitamins and minerals
  • Harvested at the Peak of Freshness
Flavour & Texture
  • Flavour Profile:
    Mild, slightly sweet, and grassy with a clean vegetal note
  • Texture:
    Smooth, firm, and crisp when fresh; tender when cooked
Classification Information
  • Scientific Name:
    Phaseolus vulgaris
  • Family:
    Fabaceae
  • Variety:
    Strike Bush Bean
  • Type:
    Green Bean / Snap Bean
Trivia & Origin

Strike Bush Beans are a hybrid variety known for their uniformity, early harvest, and tender, stringless pods. They are prized by chefs and home cooks alike for their clean snap and sweet flavour.

While most bush beans are grown in soil, ours are cultivated hydroponically—making them cleaner, fresher, and safer to eat raw.

How to Choose the Best Strike Bush Bean
Look for:
  • Bright green, slender pods with no blemishes
  • Firm, crisp feel when gently bent
Avoid:
  • Limp or rubbery pods
  • Brown spots or shriveled ends
How to Use & Enjoy
  • Raw:
    Add to veggie trays, salads, or dip platters
  • Cooked:
    Sautéed with garlic, steamed with lemon, or roasted with olive oil
  • Meal Ideas:
    • Stir-fries
    • Casseroles
    • Warm salads
  • Pro Tip:
    To keep that signature “snap,” blanch for 2–3 minutes, then shock in ice water before sautéing or roasting.
Storage & Freshness Tips
  • Best Storage Method:
    Store in a breathable produce bag in your crisper drawer
  • Shelf Life:
    Up to 7 – 9 days when stored properly
  • Prep Tips:
    Trim ends before use, but don’t wash until ready to cook
  • Note:
    Strike Beans can be blanched and frozen for long-term storage
Cooking & Recipe Ideas
Recommended Recipes:
  • Coming soon
Health Benefits
  • Rich in fiber
  • Vitamin C boost
  • Low in calories
Sustainability & Farming Method
  • Grown Hydroponically Using 90% Less Water
  • Pesticide-Free, Non-GMO, and Harvested at their Peak of Freshness
  • Eco-Friendly Packaging for Minimal Waste
Why Hydroponic Farming?
  • Uses significantly less water than traditional farming
  • No synthetic pesticides or fertilizers
  • Protects crops from soil-borne diseases and contamination
  • Reduces the carbon footprint with year-round production
  • Grown indoors with zero exposure to weather, pests, or contaminants – resulting in consistent, gourmet-quality
Nutrition Information (per 100g)
NutrientAmount%RDI
Calories
31 kcal
2%
Vitamin C
12 mg
20%
Fiber
3.4 g
13%
Folate
33 mcg
8%
Potassium
211 mg
6%

FAQs About Strike Bush Bean

Farming Notes

Strike Bush Bean

• Product Description

This heirloom is still popular due to its very high yields that can be harvested over a long period of time, as early as 50 days after planting. Stringless, medium-green, smooth bean pods grow to about 5-6 inches long. The pods conveniently grow in concentrated sets, which allows for heavy harvests that are ideal for processing or freezing. Strike beans grow very well in containers and in the home garden. These beans have excellent flavour and are popular amongst market growers for their ability to ship and store well.

• Growing Instructions

Pole beans and bush beans are tender annual vegetables beloved by many. This iconic summer crop can be easily and practically grown in the home garden. Sow seeds directly into the garden when soil temperatures reach at least 10-15°C and after the danger of the last frost has passed. Do not start seeds early; transplanting can too easily damage the fragile root system.

Choose a sunny well-drained site to plant your beans. Because pole beans utilize their vines to grow vertically they will need support structures, such as stakes, a trellis or fencing installed before planting. Plant pole beans about 2 cm deep and 8 cm apart. Plant bush beans every 8 cm in rows about 45 cm apart. In order to have a continual harvest throughout the season, start new plantings every two weeks.

Beans fix nitrogen from the atmosphere into the soil, therefore do not need much supplemental fertilizing, though a dose of compost after a heavy flowering would be a nice midseason pick-me-up. It’s a good idea to rotate the location of your beans from year to year so that other crops can take advantage of their nitrogen deposits.

Be sure that your beans stay well-watered. If not, they will cease flowering. For this reason, rows of beans will benefit from the application of mulch around the base of the plants. This helps keep their shallow root base moist and cool. When pole beans outgrow their support, pinch out the top of the plants to encourage lower growth.

Harvest beans when they are young and tender. The best time of day to pick is in the morning, when the sugar content is highest. Pick as often as possible, as this will promote a more bountiful harvest.

Quick Facts

  • Beans in their wild state were first gathered in Afghanistan and the Himalayan foothills over 12,000 years ago. The first signs of cultivation of the beans were in Asia in 7,000 BCE and the first large-seeded broad beans varieties appeared in 2,000 BCE in ancient Egypt. A few varieties of beans were also already cultivated when the Europeans first came to America.
  • There are four main types of beans: 1-Pole beans are a vining plant that needs a structure to climb, like a trellis or a fence. 2- Bush beans, on the other hand, are shorter and freestanding. 3- Snap beans can be eaten raw, with the pod. 4- Shell beans are meant to be opened up, so the seeds inside can be eaten.
  • Bean seeds will remain viable for 3 years if stored in a cool, dark place, ideally between 4 and 10⁰C. After that, the germination rate may start to go down.

Planting Details

  • Latin Name:
    Phaseolus Vulgaris
  • Days to Maturity:
    60-70
  • Life Cycle:
    Annual
  • Start Indoors:
    3 weeks before last spring frost
  • Direct Sowing:
    After last spring frost ( For a continuous supply sow every 2-3 weeks until midsummer)
  • Days to Germination:
    5-10
  • Germination Optimal Soil Temperature:
    20-30°C ( Plant when daytime temperatures average a minimum of 16°C or risk lower germination)
  • Planting Depth:
    3 cm
  • Seed Spacing:
    2-3 seeds every 5-10 cm
  • Thinning Seedlings:
    Every 40-60 cm when at least 8-10 cm tall with 2 sets of true leaves
  • Row Spacing:
    50-90 cm
  • Plant Height:
    40-70 cm
  • Harvest:
    Regularly to encourage the growth of new pod sets
  • Average Seeds Needed Per 10 m Row:
    250
  • Average Yield Per 10 m Row:
    15 lb.